Gallimore's Fine Restaurant

Known for its exquisite local cuisine and elegant dining atmosphere.

Overview

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Menus

Reviews

4.3(795)

Gallimore's Fine Restaurant, located at 13 The Wiend in Wigan, United Kingdom, offers a delightful dining experience that showcases a blend of contemporary and classic cuisine. The menu features an array of expertly crafted dishes, highlighting seasonal ingredients and local produce, ensuring a fresh and flavorful experience for every guest. The restaurant's elegant atmosphere, characterized by warm lighting and tasteful decor, makes it an ideal spot for both intimate dinners and special celebrations. Situated near popular attractions like the Museum of Wigan Life and the picturesque Wigan Pier, Gallimore's is perfectly positioned for a delightful night out. With its commitment to exceptional service and culinary excellence, Gallimore's Fine Restaurant is a must-visit destination for food enthusiasts in the area.

Menu

NamePrice
Beef Wellington£30 - £35
Lobster Bisque£10 - £15
Raspberry Soufflé£8 - £12
Grilled Sea Bass£20 - £25
Chocolate Fondant£7 - £10
menu 0 of Gallimore's Fine Restaurant
menu 1 of Gallimore's Fine Restaurant

Photos

menu 0 of Gallimore's Fine Restaurant
menu 1 of Gallimore's Fine Restaurant
menu 2 of Gallimore's Fine Restaurant

Reviews

(795)

Extensive Menu Choices

Beef Wellington

The tender beef fillet encased in puff pastry is a delightful dish that truly shines. The flaky pastry perfectly complements the rich, juicy beef, while the mushroom duxelles adds a savory depth that elevates the entire experience. Each bite is a harmonious blend of textures and flavors, making it a must-try for any meat lover. A well-executed classic that doesn’t disappoint.

Lobster Bisque

The creamy lobster soup is a delightful experience for seafood lovers. Its rich, velvety texture perfectly complements the fresh, succulent lobster pieces, creating a comforting dish that's both indulgent and satisfying. The garnish of fresh herbs adds a vibrant touch, enhancing the overall flavor without overpowering the main ingredient. This soup is a must-try for anyone seeking a warm, luxurious treat on a chilly day.

Raspberry Soufflé

The raspberry-flavored soufflé is a delightful treat that perfectly balances lightness and flavor. Its airy texture melts in your mouth, while the subtle hint of vanilla enhances the overall experience without overpowering the raspberry essence. This dessert is both refreshing and indulgent, making it a lovely choice for any occasion. A charming finish to a meal that leaves you wanting just a bit more.

Grilled Sea Bass

The grilled sea bass was a delightful experience, perfectly cooked to achieve a tender, flaky texture. The accompanying lemon butter sauce added a refreshing brightness that elevated the dish without overpowering the fish. Each bite was a harmonious blend of flavors, making it a standout choice on the menu. Overall, this dish is a must-try for seafood lovers looking for a satisfying and well-executed meal.

Chocolate Fondant

The warm chocolate cake is a delightful treat, boasting a rich, gooey molten center that oozes with every forkful. Paired with a scoop of creamy vanilla ice cream, it creates a perfect balance of warmth and coolness. The cake’s texture is wonderfully indulgent, making it a must-try for chocolate lovers. Overall, it’s a satisfying dessert that leaves you craving just one more bite.

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